Mieli Thun honey is produced in Trentino, a region of Italy known for its valleys full of flowers. Their Acacia Honey is only available in May, when honey bees freely pollinate blooming acacia trees. This rare honey is viscous with a distinctive straw-yellow color. With tasting notes of sugared almond and vanilla, it pairs beautifully with soft cheeses, cakes, and dessert. You might even find yourself eating it by the spoonful.