Trentasette’s Gluten Free Panettone is a classic Italian holiday cake made for everyone to enjoy. Naturally leavened for a light, airy texture, it’s crafted with butter, eggs, rice flour, raisins, and candied fruits for a rich, aromatic flavor that captures the essence of traditional panettone—without the gluten. Beautifully hand-wrapped and made in Italy, this festive cake makes a thoughtful and delicious addition to any holiday table.